The Crown Menu
About the Menu
The Crown offers a thoughtfully curated menu that blends classic British flavors with contemporary European influences, designed for relaxed yet refined dining. Whether you're joining for a casual lunch, a cozy dinner, or a special celebration, the menu strikes a balance between comforting traditional dishes and modern culinary touches.
Throughout the day, you might enjoy a hearty Fish and Chips or indulge in a perfectly cooked Sirloin Steak, while lighter options like the Soft Shell Crab Burger or Roast Pepper and Tomato Soup are ideal for those seeking something fresh and satisfying. The Sunday lunch here, featuring options like Beef Roast, brings a warm, communal feel to the table, making it a popular choice for weekend gatherings.
Drinks complement the food with both classic and inventive choices. From a refreshing Blood Orange & Elderflower Cooler to signature cocktails such as the Pink or a Thomas Shelby, the beverage selection adds an inviting layer to the overall experience. Whether settling in for an evening meal or unwinding with friends at the bar, these drinks enhance the welcoming and unhurried atmosphere.
The menu includes starters like the Soup of the Day served with freshly baked ciabatta, alongside contemporary main courses such as Cornfed Chicken Supreme with dauphinoise potatoes or Pan-Fried Cod with Jersey Royals and samphire. For sides, options range from Parmesan and Truffle Oil Fries to bone marrow mash and tender stem broccoli, perfect for complementing any main dish.
The Crown’s menu is approachable, with plenty of variety to suit different tastes and occasions. It reflects a place where people enjoy good food in a comfortable setting—whether it’s a weekday lunch, a festive meal, or a leisurely Sunday roast.